Savory Soup To-Go Bar

With January as National Soup Month, there’s no better way to warm up your residents as the winter chill deepens than with a bowl of savory, comforting soup.

If a sit-down event doesn’t warm your schedule, don't worry; that’s where our Soup To-Go Bar comes into play. It’s a practical solution for busy residents who want to enjoy a warm meal without the wait. This event is easy to set up and manage, offering a quick and satisfying option for your community.

  1. Choose 2-3 popular soup options, such as chicken noodle, vegetarian chili, and creamy tomato. Keep these soups warm in crockpots and clearly label each option. Consider offering both hearty and light choices to cater to different dietary preferences.

  2.  Provide sturdy takeout containers with lids, along with disposable sleeves for easy carrying. Set up this station efficiently so residents can quickly select their soup, grab a container, and go.

  3. Offer pre-packaged toppings like shredded cheese, croutons, and dried herbs. Include a small selection of bread or rolls in paper bags for convenience. This allows residents to customize their soup without slowing down their departure.

Consider setting up in the leasing office, community room, or even a covered outdoor area during lunch hours or as a dinner pick-up option. Feel free to make it as personalized as you can, for example, with a branded recipe card, a community newsletter with the soup containers, or a small thank-you note to reinforce community appreciation.

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